[pofo_section_heading pofo_heading_type=”heading-style2″ heading_preview_image=”heading-style2″ desktop_display=”display-block” pofo_title_element_tag=”h2″ pofo_heading=”Nan-e Berenji Recipe” pofo_title_color=”#0a0a0a” pofo_title_font_size=”45px”]

Nan-e Berenji’s Iranian – Persian Rice Flour cookies, also known as Rice Bread. Sweet and crumbly cookies made with Vijay Rice flour are ideal with a cup of tea!

[pofo_feature_box pofo_feature_type=”featurebox2″ feature_box_preview_image=”featurebox2″ pofo_icon_list=”fas fa-coffee” pofo_feature_title=”Servings – 8 (24 cookies)” pofo_icon_color=”#ec1c24″ pofo_separator_height=”2px” pofo_separator_color=”#00a651″ class=”recipee”][/pofo_feature_box]
[pofo_feature_box pofo_feature_type=”featurebox2″ feature_box_preview_image=”featurebox2″ pofo_icon_list=”fas fa-fan” pofo_feature_title=”Difficulty Level – Easy” pofo_icon_color=”#ec1c24″ pofo_separator_height=”2px” pofo_separator_color=”#00a651″ class=”recipee”][/pofo_feature_box]
[pofo_feature_box pofo_feature_type=”featurebox2″ feature_box_preview_image=”featurebox2″ pofo_icon_list=”fas fa-clock” pofo_feature_title=”Preparation Time – 30 Mins” pofo_icon_color=”#ec1c24″ pofo_separator_height=”2px” pofo_separator_color=”#00a651″ class=”recipee”][/pofo_feature_box]
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