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Instant Neer Dosa

Neer Dosa
5
(21)

Instant Neer Dosa

This Dosa, a popular breakfast from Mangalorean cuisine in South, does not require any soaking, grinding, or fermentation. Breakfast made easy with Vijay Gold!

Servings - 4 (12 pcs)
Difficulty Level - Easy
Preparation Time - 10 Mins
Cook Time - 20 Mins

Ingredients

Procedure

  • In a bowl, combine the Vijay Gold Rice flour along with salt and water to form a thin watery batter, it should have the consistency of milk.
  • Grease a cast iron or nonstick pan with oil and pour the batter into the hot pan, tilting slightly to spread the batter evenly.
  • Cover and cook for 2 minutes on medium high flame.
  • Take out and spread on a bamboo mesh or a strainer to cool.
  • Once cool to the touch, fold into quarter and serve.

Tips for Cooking

  • Stir the batter well before each pour. The rice flour tends to settle at the bottom.
  • You may need to adjust the consistency while preparing it. Do not make the batter too thin otherwise it will not cook properly.

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